This amazing and complex wine is one to enjoy. A blend of 75% Syrah, 20% Tempranillo and 5% Cinsault is aged for 18 months in 30% new French oak puncheon and barrel.
Tasting Notes: Dark ruby color brimming with brooding black currant, kirsch, cola, and tobacco with spice notes producing rich complexity, full body, and long finish.
AWARDS: BRONZE MEDAL at the 2021 San Francisco Chronicle Wine Competition
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